TheBest.Food ↗ Editor’s pick · Country 141 of 195

THE BEST FOOD
IN ROMANIA.

TBF’s editorial pick

Sarmale

Cabbage leaves wrapped around seasoned meat and rice cook slowly into a tangy, satisfying winter dish.

How it’s served

They are served with polenta, sour cream and chili.

This is one editor’s pick, not a national vote. Food traditions vary across regions, families and generations.

We picked one. You can pick another. Send your call to someone who’ll back you up—or argue back.

Have a different pick for Romania?

A note from the owner

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