TheBest.Food ↗ Editor’s pick · Country 109 of 195

THE BEST FOOD
IN MEXICO.

TBF’s editorial pick

Mole poblano

Chilies, spices, nuts and seeds combine in a layered sauce with remarkable depth, making mole poblano one of Mexico's great festive dishes.

How it’s served

It is spooned over turkey or chicken, often with rice and sesame.

This is one editor’s pick, not a national vote. Food traditions vary across regions, families and generations.

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A note from the owner

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