TheBest.Food ↗ Editor’s pick · Country 052 of 195

THE BEST FOOD
IN EL SALVADOR.

TBF’s editorial pick

Pupusa

A griddled corn cake stuffed with cheese, beans or pork is a comforting national staple with a satisfying crisp outside.

How it’s served

It is served with curtido cabbage slaw and tomato salsa.

This is one editor’s pick, not a national vote. Food traditions vary across regions, families and generations.

We picked one. You can pick another. Send your call to someone who’ll back you up—or argue back.

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A note from the owner

TheBest.Food is an independent food directory and domain available for acquisition.