TheBest.Food ↗ Editor’s pick · Country 035 of 195

THE BEST FOOD
IN CHILE.

TBF’s editorial pick

Pastel de choclo

A savory filling of beef, chicken, olives and egg sits under a lightly sweet corn topping that browns in the oven.

How it’s served

It is served hot in its individual clay dish.

This is one editor’s pick, not a national vote. Food traditions vary across regions, families and generations.

We picked one. You can pick another. Send your call to someone who’ll back you up—or argue back.

Have a different pick for Chile?

A note from the owner

TheBest.Food is an independent food directory and domain available for acquisition.