TheBest.Food ↗ Editor’s pick · Country 033 of 195

THE BEST FOOD
IN THE CENTRAL AFRICAN REPUBLIC.

TBF’s editorial pick

Gozo

Cassava-based gozo is a filling staple with a pleasantly elastic texture, served across everyday meals.

How it’s served

It is shaped into portions and eaten with sauces, greens or stews.

This is one editor’s pick, not a national vote. Food traditions vary across regions, families and generations.

We picked one. You can pick another. Send your call to someone who’ll back you up—or argue back.

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A note from the owner

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