TheBest.Food ↗ Editor’s pick · Country 011 of 195
THE BEST FOOD
IN AZERBAIJAN.

TBF’s editorial pick
Plov
Saffron-scented rice, dried fruit and meat show the layered flavors of Azerbaijan's celebratory cooking.
How it’s served
It is served as separate layers, often with a crisp rice crust called qazmaq.
This is one editor’s pick, not a national vote. Food traditions vary across regions, families and generations.
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