TheBest.Food ↗ Editor’s pick · Country 004 of 195

THE BEST FOOD
IN ANDORRA.

TBF’s editorial pick

Trinxat

A mountain-country classic of cabbage and potato, mashed together and browned with bacon for a crisp outside and soft center.

How it’s served

It is served as a warm skillet cake, often with cured pork.

This is one editor’s pick, not a national vote. Food traditions vary across regions, families and generations.

We picked one. You can pick another. Send your call to someone who’ll back you up—or argue back.

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A note from the owner

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